1702.60.40.90 - Other 🖩

This HTS category, 1702.60.40.90, specifically designates "Other" fructose and fructose syrups that contain more than 50 percent by weight of fructose in their dry state, excluding invert sugar. It encompasses a wide range of fructose-based sweetening agents that do not fall into more precisely defined subcategories of fructose or its syrups. This designation is crucial for accurately classifying products where the primary sweetening component is fructose and its concentration meets the specified threshold.

The distinction between this "Other" category and its sibling, "Syrup," lies in the specificity of the classification. While the sibling category is reserved for syrups generally, this node addresses fructose syrups and other fructose forms that, while potentially liquid or solid, are specifically identified by their high fructose content and exclusion of invert sugar. This ensures that only the most appropriate classification is applied based on the precise chemical composition and form of the product.

As this classification represents a leaf node within the HTS, it does not have further subcategories. Therefore, classification under 1702.60.40.90 relies heavily on adhering to the stipulated criteria: the product must be fructose or a fructose syrup, contain over 50% fructose by dry weight, and not be classified as invert sugar. Importers and exporters should consult laboratory analysis and product specifications to confirm these characteristics for accurate customs declaration.