1701.12.10.00 - Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions
Details
| Field | Value |
|---|---|
| Unit of Quantity | kg |
| General Rate of Duty | 3.6606ยข/kg less 0.020668ยข/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 3.143854ยข/kg |
| Special Rate of Duty | Free (A*,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG) See 9822.05.15 (P+)
BH
๐ง๐ญ
CL
๐จ๐ฑ
CO
๐จ๐ด
D
๐ฆ๐ด
๐ง๐ฏ
๐ง๐ผ
๐ง๐ซ
๐จ๐ป
๐จ๐ซ
๐น๐ฉ
๐ฐ๐ฒ
๐จ๐ฎ
๐จ๐ฉ
๐ฉ๐ฏ
๐ธ๐ฟ
๐ช๐น
๐ฌ๐ฆ
๐ฌ๐ฒ
๐ฌ๐ญ
๐ฌ๐ณ
๐ฌ๐ผ
๐ฐ๐ช
๐ฑ๐ธ
๐ฑ๐ท
๐ฒ๐ฌ
๐ฒ๐ผ
๐ฒ๐ฑ
๐ฒ๐บ
๐ฒ๐ฟ
๐ณ๐ฆ
๐ณ๐ช
๐ณ๐ฌ
๐จ๐ฌ
๐ท๐ผ
๐ธ๐ณ
๐ธ๐ฑ
๐ฟ๐ฆ
๐ธ๐น
๐น๐ฟ
๐น๐ฌ
๐บ๐ฌ
๐ฟ๐ฒ
IL
๐ฎ๐ฑ
JO
๐ฏ๐ด
KR
๐ฐ๐ท
MA
๐ฒ๐ฆ
OM
๐ด๐ฒ
P
๐จ๐ท
๐ฉ๐ด
๐ธ๐ป
๐ฌ๐น
๐ญ๐ณ
๐ณ๐ฎ
P+
๐จ๐ท
๐ฉ๐ด
๐ธ๐ป
๐ฌ๐น
๐ญ๐ณ
๐ณ๐ฎ
PA
๐ต๐ฆ
PE
๐ต๐ช
S
๐จ๐ฆ
๐ฒ๐ฝ
SG
๐ธ๐ฌ
|
| Column 2 Rate of Duty | 6.58170ยข/kg less 0.0622005ยข /kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 5.031562ยข /kg |
| Quota Quantity | N/A |
| Additional Duties | N/A |
Overview
This HTS code, 1701.12.10.00, specifically classifies raw beet sugar that is not containing added flavoring or coloring matter, and which meets the requirements outlined in additional U.S. note 5 to Chapter 17. This note typically details specific quality or processing characteristics that differentiate it from other raw sugars. The goods classified here are in solid form and are derived from sugar beets, intended for further processing or direct consumption.
Distinguishing this category from its siblings, 1701.12.05.00 covers raw beet sugar that is entered pursuant to general note 15 of the tariff schedule, implying a different set of entry conditions or specific trade agreements. The "Other" category, 1701.12.50.00, would encompass any raw beet sugar not fitting the specific provisions of the other subheadings within this grouping. Therefore, the precise definition and adherence to additional U.S. note 5 are crucial for correct classification under 1701.12.10.00.
As this is a leaf node, there are no further subcategories. Classification at this level is definitive for raw beet sugar meeting the specified conditions. The practical application for importers involves ensuring that the imported raw beet sugar strictly conforms to the qualitative and quantitative criteria stipulated in additional U.S. note 5, which often relates to purity, crystal size, or molasses content, and to be prepared to provide documentation confirming compliance.