0810.10 - Strawberries:

This category specifically covers fresh strawberries, a widely consumed berry known for its distinct red color, heart shape, and sweet-tart flavor. When classifying imported or exported strawberries, the HTS system places them under Chapter 8, which pertains to edible fruits and nuts. This ensures consistent tariff treatment for this particular fruit.

The distinction between 0810.10 (Strawberries) and its sibling categories lies in the specific fruit type. For instance, 0810.20 covers raspberries, blackberries, mulberries, and loganberries, which are genetically different and possess distinct physical characteristics and flavor profiles from strawberries. Similarly, categories such as 0810.40 for cranberries and blueberries, or 0810.50 for kiwifruit, are separate due to their unique botanical classifications and market identities.

Within the 0810.10 classification for strawberries, further subdivisions exist based on the timing of entry. The subcategories 0810.10.20 and 0810.10.40 distinguish between strawberries entered during a specific peak season (June 15 to September 15) and those entered at other times of the year. This seasonal differentiation can be relevant for trade policy, agricultural quotas, or specific duty rates that may apply.