0703.10.40.55 - Red varieties 🖩

Details

Field	Value
Unit of Quantity	kg
General Rate of Duty (Column 1 - General)	3.1¢/kg
Special Rate of Duty (Column 1 - Special)	Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) A 🇦🇫 🇦🇱 🇩🇿 🇦🇴 🇦🇮 🇦🇷 🇦🇲 🇦🇿 🇧🇿 🇧🇯 🇧🇹 🇧🇴 🇧🇦 🇧🇼 🇧🇷 🇮🇴 🇻🇬 🇧🇫 🇧🇮 🇨🇻 🇰🇭 🇨🇲 🇨🇫 🇹🇩 🇨🇽 🇨🇨 🇰🇲 🇨🇰 🇨🇮 🇨🇩 🇩🇯 🇩🇲 🇪🇨 🇪🇬 🇪🇷 🇸🇿 🇪🇹 🇫🇰 🇫🇯 🇬🇦 🇬🇲 🇵🇸 🇬🇪 🇬🇭 🇬🇩 🇬🇳 🇬🇼 🇬🇾 🇭🇹 🇭🇲 🇮🇩 🇮🇶 🇯🇲 🇯🇴 🇰🇿 🇰🇪 🇰🇮 KO 🇰🇬 🇱🇧 🇱🇸 🇱🇷 🇲🇬 🇲🇼 🇲🇻 🇲🇱 🇲🇷 🇲🇺 🇲🇩 🇲🇳 🇲🇪 🇲🇸 🇲🇿 🇲🇲 🇳🇦 🇳🇵 🇳🇪 🇳🇬 🇳🇺 🇳🇫 🇲🇰 🇵🇰 🇵🇬 🇵🇾 🇵🇭 🇵🇳 🇨🇬 🇷🇼 🇸🇭 🇱🇨 🇻🇨 🇼🇸 🇸🇳 🇷🇸 🇸🇱 🇸🇧 🇸🇴 🇿🇦 🇸🇸 🇱🇰 🇸🇷 🇸🇹 🇹🇿 🇹🇭 🇹🇱 🇹🇬 🇹🇰 🇹🇴 🇹🇳 🇹🇻 🇺🇬 🇺🇦 🇺🇿 🇻🇺 🇼🇫 🇵🇸 🇪🇭 🇾🇪 🇿🇲 🇿🇼 AU 🇦🇺 BH 🇧🇭 CL 🇨🇱 CO 🇨🇴 D 🇦🇴 🇧🇯 🇧🇼 🇧🇫 🇨🇻 🇨🇫 🇹🇩 🇰🇲 🇨🇮 🇨🇩 🇩🇯 🇸🇿 🇪🇹 🇬🇦 🇬🇲 🇬🇭 🇬🇳 🇬🇼 🇰🇪 🇱🇸 🇱🇷 🇲🇬 🇲🇼 🇲🇱 🇲🇺 🇲🇿 🇳🇦 🇳🇪 🇳🇬 🇨🇬 🇷🇼 🇸🇳 🇸🇱 🇿🇦 🇸🇹 🇹🇿 🇹🇬 🇺🇬 🇿🇲 E 🇦🇬 🇦🇼 🇧🇸 🇧🇧 🇧🇿 🇻🇬 🇨🇼 🇩🇲 🇬🇩 🇬🇾 🇭🇹 🇯🇲 🇲🇸 NE 🇰🇳 🇱🇨 🇻🇨 🇹🇹 IL 🇮🇱 JO 🇯🇴 KR 🇰🇷 MA 🇲🇦 OM 🇴🇲 P 🇨🇷 🇩🇴 🇸🇻 🇬🇹 🇭🇳 🇳🇮 PA 🇵🇦 PE 🇵🇪 S 🇨🇦 🇲🇽 SG 🇸🇬
Column 2 Rate of Duty	5.5¢/kg
Quota Quantity	N/A
Additional Duties	N/A

About Duty Rates: Rates are divided into Column 1 and Column 2. Column 1 is subdivided into General (normal trade relations rates for all countries not eligible for special programs) and Special (preferential rates for countries with free trade agreements or preference programs). Column 2 rates apply to products from Cuba, North Korea, Belarus, and Russia. When no special rate exists for a classification, General rates apply.

Overview

This HTS subcategory, 0703.10.40.55, specifically classifies red varieties of onions. These are onions characterized by their reddish-purple skin and flesh, commonly used in salads, for grilling, or to add color to various dishes. The classification is within the broader scope of "Onions and shallots," falling under the "Other" categories at multiple levels, indicating they are not specifically designated as shallots or other types of onions that might have distinct classifications.

The primary distinction of this category lies in its color specification. It differentiates these red onions from their "White varieties" (0703.10.40.60), "Yellow varieties, not marked sweet" (0703.10.40.64), and "Yellow varieties, marked sweet" (0703.10.40.66). The "Other" sibling category (0703.10.40.68) would encompass any red onions not meeting the criteria for the more specific yellow or white varieties, or any other onion varieties not explicitly detailed here.

As this classification represents a "leaf node" within the HTS structure, there are no further subcategories. Therefore, the classification is definitive for red onions. When classifying under this code, the importer or exporter must ensure the onions presented are indeed of a red variety. This distinction is crucial for accurate customs declarations and duty assessment.

Frequently Asked Questions

›What is HTS code 0703.10.40.55?

HTS code 0703.10.40.55 covers Red varieties under the US Harmonized Tariff Schedule. It falls under Chapter 07: Edible vegetables and certain roots and tubers.

›What products are classified under 0703.10.40.55?

This classification covers Red varieties. It is a subcategory of Onions:.

›What is the import duty rate for 0703.10.40.55?

The general rate of duty for HTS 0703.10.40.55 is 3.1¢/kg. Special preferential rates may apply: Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG). The Column 2 rate is 5.5¢/kg.

›What unit of quantity is used for 0703.10.40.55?

Imports under HTS 0703.10.40.55 are measured in kg.

›Are there special tariff programs for 0703.10.40.55?

Yes, preferential rates may apply under programs including: Generalized System of Preferences (GSP) (duty-free treatment)., Australia Special Rate, Bahrain Special Rate, Chile Special Rate, Colombia Special Rate. And 12 more programs.

Go up to 0703.10.40 · Go up to Chapter 07: Edible vegetables and certain roots and tubers

0703.10.40.55 - Red varieties 🖩

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