💾 Data Updated: 2025 HTS Revision 30 • Last updated: November 24, 2025

8438 - Machinery, not specified or included elsewhere in this chapter, for the industrial preparation or manufacture of food or drink, other than machinery for the extraction or preparation of animal or fixed vegetable or microbial fats or oils; parts thereof:

Sub-classifications

Commodity Code
Description

Overview

Category 8438 encompasses a broad range of specialized machinery designed for the industrial-scale preparation and manufacturing of food and beverages. This heading specifically excludes machinery used for the extraction or processing of animal or vegetable fats and oils, directing such items to other relevant HTS classifications. The focus here is on equipment that facilitates processes such as mixing, cutting, cooking, cooling, or packaging, ultimately transforming raw ingredients into consumable food or drink products.

This category is distinguished from other machinery headings within Chapter 84 by its explicit purpose. Unlike general-purpose machinery, the equipment classified under 8438 is purpose-built for the food and beverage industry. It differs from machinery in Section XVI that might be used in food production but for different functions, such as packaging materials or general factory infrastructure.

The subcategories within 8438 provide further specificity based on the particular food or beverage product being manufactured. These subdivisions include machinery for bakery goods, confectionery, sugar production, breweries, meat and poultry processing, and the preparation of fruits, nuts, and vegetables. Additionally, there is a dedicated heading for parts of these machines, ensuring that components also fall under appropriate classification. This detailed breakdown allows for precise classification based on the specific industrial application of the machinery.

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