3502.19.00.00 - Other 🖩

Details

Field	Value
Unit of Quantity	kg
General Rate of Duty (Column 1 - General)	9.7¢/kg
Special Rate of Duty (Column 1 - Special)	Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P, PA,PE,S,SG) A+ 🇦🇫 🇦🇴 🇧🇯 🇧🇹 🇧🇫 🇧🇮 🇰🇭 🇨🇫 🇹🇩 🇰🇲 🇨🇩 🇩🇯 🇪🇹 🇬🇲 🇬🇳 🇬🇼 🇭🇹 🇰🇮 🇱🇸 🇱🇷 🇲🇬 🇲🇼 🇲🇱 🇲🇷 🇲🇿 🇲🇲 🇳🇵 🇳🇪 🇷🇼 🇼🇸 🇸🇳 🇸🇱 🇸🇧 🇸🇴 🇸🇸 🇸🇹 🇹🇿 🇹🇱 🇹🇬 🇹🇻 🇺🇬 🇻🇺 🇾🇪 🇿🇲 AU 🇦🇺 BH 🇧🇭 CL 🇨🇱 CO 🇨🇴 D 🇦🇴 🇧🇯 🇧🇼 🇧🇫 🇨🇻 🇨🇫 🇹🇩 🇰🇲 🇨🇮 🇨🇩 🇩🇯 🇸🇿 🇪🇹 🇬🇦 🇬🇲 🇬🇭 🇬🇳 🇬🇼 🇰🇪 🇱🇸 🇱🇷 🇲🇬 🇲🇼 🇲🇱 🇲🇺 🇲🇿 🇳🇦 🇳🇪 🇳🇬 🇨🇬 🇷🇼 🇸🇳 🇸🇱 🇿🇦 🇸🇹 🇹🇿 🇹🇬 🇺🇬 🇿🇲 E 🇦🇬 🇦🇼 🇧🇸 🇧🇧 🇧🇿 🇻🇬 🇨🇼 🇩🇲 🇬🇩 🇬🇾 🇭🇹 🇯🇲 🇲🇸 NE 🇰🇳 🇱🇨 🇻🇨 🇹🇹 IL 🇮🇱 JO 🇯🇴 KR 🇰🇷 MA 🇲🇦 OM 🇴🇲 P 🇨🇷 🇩🇴 🇸🇻 🇬🇹 🇭🇳 🇳🇮 PA 🇵🇦 PE 🇵🇪 S 🇨🇦 🇲🇽 SG 🇸🇬
Column 2 Rate of Duty	24.3¢/kg
Quota Quantity	N/A
Additional Duties	N/A

About Duty Rates: Rates are divided into Column 1 and Column 2. Column 1 is subdivided into General (normal trade relations rates for all countries not eligible for special programs) and Special (preferential rates for countries with free trade agreements or preference programs). Column 2 rates apply to products from Cuba, North Korea, Belarus, and Russia. When no special rate exists for a classification, General rates apply.

Overview

This HTS subheading, 3502.19.00.00, covers egg albumin that is not in a dried form. This primarily encompasses liquid or frozen egg albumin. The classification hinges on the physical state of the egg albumin; if it retains significant moisture content and is not processed into a dry powder, it will fall under this category. This includes egg whites that have been separated and preserved through refrigeration or freezing for various industrial or food preparation uses.

This classification is distinct from its sibling category, 3502.11.00.00, which specifically applies to egg albumin in its dried form, typically as a powder. The presence or absence of moisture, and the method of preservation (drying versus refrigeration/freezing), are the key differentiators. Therefore, if the egg albumin is presented in a liquid or frozen state, it will be classified here, whereas dried forms belong to the sibling code.

As this is a leaf node within the HTS structure, there are no further subcategories. Classification within 3502.19.00.00 is determined by the physical state of the egg albumin. Common examples include liquid egg whites intended for use in confectionery, baked goods, or as a binding agent, and frozen egg albumin utilized in the food processing industry.

Frequently Asked Questions

›What is HTS code 3502.19.00.00?

HTS code 3502.19.00.00 covers Other under the US Harmonized Tariff Schedule. It falls under Chapter 35: Albuminoidal substances; modified starches; glues; enzymes.

›What products are classified under 3502.19.00.00?

This classification covers Other. It is a subcategory of Egg albumin:.

›What is the import duty rate for 3502.19.00.00?

The general rate of duty for HTS 3502.19.00.00 is 9.7¢/kg. Special preferential rates may apply: Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P, PA,PE,S,SG). The Column 2 rate is 24.3¢/kg.

›What unit of quantity is used for 3502.19.00.00?

Imports under HTS 3502.19.00.00 are measured in kg.

›Are there special tariff programs for 3502.19.00.00?

Yes, preferential rates may apply under programs including: Generalized System of Preferences (GSP) (duty-free treatment)., Australia Special Rate, Bahrain Special Rate, Chile Special Rate, Colombia Special Rate. And 12 more programs.

Go up to 3502 · Go up to Chapter 35: Albuminoidal substances; modified starches; glues; enzymes

3502.19.00.00 - Other 🖩

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