2205.90.20.00 - In containers each holding over 2 liters but not over 4 liters

This HTS category, 2205.90.20.00, specifically classifies vermouth and other wines of fresh grapes flavored with plants or aromatic substances that are packaged in containers with a volume exceeding 2 liters but not exceeding 4 liters. These are typically larger format bottles or vessels intended for commercial sale or institutional use. The "Other" designation within this chapter indicates it falls outside of specific sub-classifications of wine-based flavored beverages, and the "Vermouth" sub-heading directs us to a specific type of fortified wine.

Crucially, this classification is distinguished from its sibling, 2205.90.40.00, by the container size. While both cover vermouth and other flavored wines, 2205.90.40.00 pertains to containers holding *over* 4 liters. Therefore, the defining characteristic for 2205.90.20.00 is the upper limit of the container volume being no more than 4 liters, while still being greater than 2 liters.

As this node is a leaf node, there are no further subcategories to detail. Classification under this code is primarily determined by the nature of the product (vermouth or other flavored wine) and the precise volume of the retail packaging. This ensures accurate tariff application based on the presentation of the goods for trade.