2008.70.10.20 - In containers each holding less than 1.4 kg

This HTS category, 2008.70.10.20, specifically classifies prepared or preserved nectarines that are packaged in containers holding less than 1.4 kilograms each. This includes nectarines that have been otherwise prepared or preserved, such as those canned, frozen, dried, or processed in other ways, and may contain added sugar, other sweetening matter, or spirit. The key differentiating factor for this subheading is the specific retail packaging size, focusing on smaller, individual servings or family-sized portions designed for direct consumer purchase.

This category is distinguished from its sibling, 2008.70.10.40 ("Other"), by its precise packaging weight limitation. While the sibling covers all other prepared or preserved nectarines not meeting the criteria for the 1.4 kg container limit, this subheading is strictly for those presented in containers weighing under that threshold. This allows for a more granular classification based on the intended market and distribution channel for the product.

As a leaf node within the HTS, this category does not have further subcategories. Therefore, classification decisions at this level rely entirely on correctly identifying the product as prepared or preserved nectarines and confirming that they are contained in packages weighing less than 1.4 kilograms. The broad scope of Chapter 20, "Preparations of vegetables, fruit, nuts or other parts of plants," provides the overarching context for these goods, with this subheading refining the classification based on specific presentation.