2005.70.60.30 - In containers each holding 0.3 kg or less, drained weight

This HTS category specifically covers olives that are prepared or preserved in a saline solution, are not green in color (meaning they are typically black or brown), and have been canned. The critical distinguishing factor for classification within this sub-heading is the packaging format and the drained weight of the olives.

Distinction from sibling categories is primarily based on the container size and weight. The sibling category, 2005.70.60.20, covers olives in saline solution, not green, and canned, but specifically for containers holding *more than* 0.3 kg of drained weight. This category, 2005.70.60.30, therefore applies only to those canned olives where each container holds a drained weight of 0.3 kg or less.

As this is a leaf node, there are no further subcategories. Classification under this heading is definitively determined by the product being non-green olives, preserved in brine, canned, and packaged in containers with a drained weight not exceeding 0.3 kg.