1702.90.58.00 - Other
Details
| Field | Value |
|---|---|
| Unit of Quantity | kg |
| General Rate of Duty | 33.9ยข/kg of total sugars + 5.1% |
| Special Rate of Duty | Free (BH,CL,JO,KR,OM,SG) See 9822.05.20 (P+) See 9822.06.10 (PE) See 9822.08.01 (CO) See 9822.09.17 (PA) See 9823.10.01-9823.10.45 (S+) See 9822.03.01(MA)
BH
๐ง๐ญ
CL
๐จ๐ฑ
CO
๐จ๐ด
JO
๐ฏ๐ด
KR
๐ฐ๐ท
MA
๐ฒ๐ฆ
OM
๐ด๐ฒ
P+
๐จ๐ท
๐ฉ๐ด
๐ธ๐ป
๐ฌ๐น
๐ญ๐ณ
๐ณ๐ฎ
PA
๐ต๐ฆ
PE
๐ต๐ช
S+
๐จ๐ฆ
๐ฒ๐ฝ
SG
๐ธ๐ฌ
|
| Column 2 Rate of Duty | 39.9ยข/kg of total sugars + 6% |
| Quota Quantity | N/A |
| Additional Duties | N/A |
Overview
This HTS category, 1702.90.58.00, encompasses "Other" blended syrups that are specifically described in Additional U.S. Note 4 to Chapter 17 and are entered pursuant to its provisions. These syrups are characterized by their inclusion in specific blends not otherwise classified, where their composition aligns with the detailed specifications outlined in that particular U.S. note. The critical factor for classification here is adherence to the particular requirements and definitions set forth in Additional U.S. Note 4.
Unlike its sibling category 1702.90.54.00, which is distinguished by being described in Additional U.S. Note 9 and entered pursuant to *its* provisions, this code specifically addresses blends governed by a different set of rules. The distinction lies entirely in which specific Additional U.S. Note dictates the eligibility and criteria for classification.
As this is a leaf node within the HTS, there are no further subcategories. Therefore, the focus for importers and exporters is to ensure that any syrup classified under 1702.90.58.00 precisely meets all the stipulations and requirements detailed within Additional U.S. Note 4 to Chapter 17. Failure to meet these specific provisions could result in misclassification and potential customs issues.