1701.14 - Other cane sugar:

This HTS category, 1701.14, specifically classifies raw cane sugar that does not contain added flavoring or coloring matter. It represents a subset of raw sugar, excluding beet sugar and certain specific types of cane sugar outlined in subheading note 2. The defining characteristic here is that the sugar is derived from cane and is in its raw, unrefined state, intended for further processing or as a basic commodity.

The distinction between 1701.14 and its sibling categories lies in the source material and specific inclusions. While 1701.12 covers raw beet sugar and 1701.13 addresses specific types of raw cane sugar defined by separate notes, 1701.14 focuses on all other raw cane sugar that doesn't fall into those particular exclusions or definitions. The key differentiator is the origin (cane) and its status as raw, unflavored, and uncolored sugar.

Within this category, further subdivisions exist to address specific intended uses or preferential entry provisions. Subcategories such as those describing sugar for polyhydric alcohol production, refinement for re-export, or substitution for domestically exported raw cane sugar highlight the nuanced classification based on downstream applications. The broadest subcategory, "Other," serves as a catch-all for raw cane sugar not meeting the specific criteria of the preceding subcategories, ensuring comprehensive coverage of this product group.