1207 - Other oil seeds and oleaginous fruits, whether or not broken:
Sub-classifications
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1207 1000 00
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1207 3000 00
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1207 4000
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1207 5000 00
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1207 6000 00
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1207 7000
Overview
HTS Code 1207 encompasses a diverse range of "other oil seeds and oleaginous fruits, whether or not broken." This category serves as a residual classification for seeds and fruits primarily used for the extraction of oils, which are not specifically provided for in preceding headings within Chapter 12. The key determinant for inclusion in this heading is the oleaginous nature of the fruit or seed, indicating its potential for oil production.
Distinguishing HTS 1207 from its sibling categories at the same level requires an understanding of the specificity of other headings. For instance, while other chapters might list agricultural products, HTS 1207 specifically targets the raw seeds and fruits themselves, not processed oils or other plant-derived products. Its siblings, such as those in Chapter 1, cover live animals, highlighting the distinct focus on plant-based commodities.
Within HTS 1207, several subcategories exist to provide greater specificity. These include "Palm nuts and kernels" (1207.10), "Castor oil seeds" (1207.30), "Sesame seeds" (1207.40), "Mustard seeds" (1207.50), "Safflower seeds" (1207.60), and "Melon seeds" (1207.70). The residual "Other" category captures any remaining oil seeds and oleaginous fruits not explicitly listed, ensuring comprehensive coverage within this heading. This hierarchical structure allows for precise classification based on the specific type of oil-bearing seed or fruit.