0808.40.20 - If entered during the period from April 1 to June 30, inclusive, in any year

This classification pertains to fresh quinces that are entered for importation during the specific period between April 1 and June 30, inclusive, within any given year. Quinces are a pome fruit, similar in appearance to large, irregular apples or pears, and are known for their firm, aromatic flesh which is typically used in cooking, baking, or for making jams and jellies due to their astringent taste when raw.

This specific classification is distinguished from its sibling category, 0808.40.40, solely by the timing of entry. While both cover fresh quinces, this code applies only to those imported during the spring and early summer months (April 1 to June 30), whereas the sibling category encompasses all other entry periods outside of this defined window. This temporal distinction is the primary determinant for choosing between these two codes.

Within this category, further subdivisions exist to account for specific product attributes. Subcategory 0808.40.20.15 is designated for certified organic quinces, meaning they meet the stringent standards for organic production and certification. The subcategory 0808.40.20.25, conversely, covers all other quinces that do not meet organic certification requirements. These subcategories allow for more granular tracking and reporting based on production methods.