0808.30.20.15 - Certified organic

This classification pertains to pears that meet specific criteria for organic certification and are imported into the country during the period of April 1st through June 30th, inclusive, within any given year. The "certified organic" designation signifies that these pears have been produced in accordance with the standards set forth by a recognized organic certification body. This ensures that the fruit has been grown without the use of synthetic pesticides, fertilizers, genetically modified organisms, or irradiation.

The distinction of this category from its sibling, "Other," lies in the explicit requirement of organic certification. While the sibling category would encompass all pears imported during the specified period that do not meet organic standards, this node is exclusively for those that have undergone and passed official organic certification processes. This separation is critical for applying specific tariff rates and import regulations associated with organic produce.

As this is a leaf node, there are no further subcategories under this specific HTS code. Therefore, the classification is complete at this level, focusing solely on the intersection of pears, their organic certification status, and the defined import window. Importers must possess valid documentation to substantiate the organic certification of the pears to qualify for this classification.