💾 Data Updated: Latest version • Last updated: December 09, 2025

0709.20.90 - Other

Sub-classifications

Commodity Code
Description

Overview

This HTS category, 0709.20.90, encompasses "Other" vegetables that are fresh or chilled, falling under Chapter 7 of the Harmonized Tariff Schedule. Specifically, within the broader grouping of "Other vegetables," this node pertains to asparagus that does not meet the specific criteria of its sibling category.

Distinguishing this category from its sibling, 0709.20.10, is crucial. The sibling category is reserved for asparagus that is not reduced in size, is entered during a precise timeframe (September 15 to November 15), and is transported to the United States by air. Therefore, 0709.20.90 covers all other fresh or chilled asparagus not fitting that specific air-transported, time-sensitive, and whole-form classification.

This node then further subdivides to address variations in the asparagus itself. The subcategory 0709.20.90.10 specifically identifies "White" asparagus, which is a distinct varietal characterized by its pale color due to being grown without exposure to sunlight. The subsequent "Other" subdivision within this level is for any remaining asparagus not classified as white, allowing for a more granular classification based on color or other distinguishing physical attributes.

Frequently Asked Questions

›What is HTS code 0709.20.90?
HTS code 0709.20.90 covers Other under the US Harmonized Tariff Schedule. It falls under Chapter 07: Edible vegetables and certain roots and tubers.
›What products are classified under 0709.20.90?
This classification covers Other. It is a subcategory of Asparagus: (0709.20).
›How many HTS codes are under 0709.20.90?
There are 2 direct subcategories under this classification.
›What are the subcategories under 0709.20.90?
This category contains 2 subcategories: White, Other:.

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