💾 Data Updated: 2025 HTS Revision 30 • Last updated: November 24, 2025

0402.29 - Other:

Sub-classifications

Commodity Code
Description

Overview

This HTS category, 0402.29, encompasses milk and cream, concentrated or containing added sugar or other sweetening matter, that are in powder, granules, or other solid forms, and crucially, have a fat content exceeding 1.5 percent by weight. It specifically addresses products within this solid form specification that do not fall under the "not containing added sugar or other sweetening matter" subheading.

To differentiate from its sibling category, 0402.21, which covers similar solid milk and cream products with a fat content over 1.5 percent but *without* added sugar or sweetening matter, 0402.29 is reserved for those solid milk and cream preparations that *do* contain added sugar or other sweetening agents. Both categories share the common characteristic of being concentrated, solid forms of milk or cream with a fat content exceeding 1.5 percent.

Within this category, further subdivisions exist to refine classification based on specific tariff provisions. Subcategories like 0402.29.05.00 and 0402.29.10.00 are designated for goods that meet particular conditions outlined in general note 15 and additional U.S. note 10 to Chapter 4, respectively, and are entered according to those specific provisions. The residual category, 0402.29.50.00, serves as a catch-all for all other eligible products within this heading that do not qualify for the more specific subheadings.

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