0302.89.11 - Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents 6.8 kg or less

This HTS category encompasses fish, other than those specified in preceding subheadings within 0302, which are presented in a fresh or chilled state. The defining characteristic for inclusion here is that the fish, whether whole or partially processed (such as with heads, viscera, or fins removed or altered), are packaged in immediate containers that weigh 6.8 kilograms or less, including the contents. This packaging weight limit is crucial for distinguishing these goods from those packaged in larger containers.

The sibling category, 0302.89.50, covers "Other" fish within this broader grouping, but without the specific packaging constraint of immediate containers weighing 6.8 kg or less. Therefore, while both subheadings deal with fresh or chilled fish not otherwise specified, this particular subheading is exclusive to shipments meeting the stated weight limitations of their immediate packaging.

The subcategories within 0302.89.11 further refine the classification based on the species of fish. 0302.89.11.20 specifically identifies "Sable fish (Anoplopoma fimbria)," indicating that this particular species, when meeting the general conditions of this subheading, will be classified under this more granular code. The remaining option, 0302.89.11.40, serves as a catch-all for all other fresh or chilled fish that meet the initial criteria of this subheading but are not sable fish.