0302.14.00 - Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)

This HTS category specifically covers fresh or chilled Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho). These species are distinguished by their biological classification and geographical origin. This heading is part of Chapter 3, which deals with fish and crustaceans, mollusks, and other aquatic invertebrates.

When classifying salmonidae, it is crucial to differentiate between species. This subheading is distinct from 0302.11.00 which enumerates various types of trout, and 0302.13.00, which covers Pacific salmon species. While all fall under the broader category of salmonidae, their specific biological names dictate their placement within the HTS.

The subcategories under 0302.14.00 provide further refinement. The "Atlantic" designation specifically targets Salmo salar. The "Other" designation under 0302.14.00.62 is intended for Hucho hucho, commonly known as Danube salmon, or any other salmonid species that might fit the broad criteria of this subheading but are not explicitly listed as Atlantic salmon.