9902.16.76 - Electrothermic pressure cookers of a kind used for domestic purposes, with a capacity of not less than 5 liters, rated more than 1000 W but not more than 1200 W (provided for in subheading 8516.79.00)

This HTS category, 9902.16.76, specifically pertains to electrothermic pressure cookers designed for domestic use. The defining characteristics for classification under this provision include a minimum capacity of 5 liters and an electrical wattage rating exceeding 1000 W but not exceeding 1200 W. These criteria differentiate these appliances from general household kitchenware and other electrically heated cooking devices that may fall under different HTS codes based on their specific functionalities or wattage.

As this HTS code represents a leaf node, there are no further subcategories. Therefore, the focus for classification rests entirely on meeting the precise specifications outlined in the description: the electrothermic nature, domestic application, capacity threshold, and the specific wattage range. Importers must ensure their products precisely align with these parameters to correctly utilize this temporary legislation code, which is provided for in subheading 8516.79.00 of the HTS.

The context of Chapter 99, "Temporary legislation; temporary modifications proclaimed pursuant to trade agreements legislation; additional import restrictions proclaimed pursuant to section 22 of the Agricultural Adjustment Act, as amended," indicates that this classification may be subject to change or specific trade policy considerations. Therefore, while the physical and functional attributes of the pressure cooker are paramount for its initial identification, it is also crucial for trade professionals to be aware of the evolving nature of Chapter 99 provisions.