5512.19.00.35 - Cheesecloth; lawns, voiles or batistes (226)
Details
| Field | Value |
|---|---|
| Unit of Quantity | m², kg |
| General Rate of Duty | 13.6% |
| Special Rate of Duty | Free (AU,BH, CL,CO,IL,JO,KR, MA,OM,P, PA,PE,S,SG)
AU
🇦🇺
BH
🇧ðŸ‡
CL
🇨🇱
CO
🇨🇴
IL
🇮🇱
JO
🇯🇴
KR
🇰🇷
MA
🇲🇦
OM
🇴🇲
P
🇨🇷
🇩🇴
🇸🇻
🇬🇹
ðŸ‡ðŸ‡³
🇳🇮
PA
🇵🇦
PE
🇵🇪
S
🇨🇦
🇲🇽
SG
🇸🇬
|
| Column 2 Rate of Duty | 81% |
| Quota Quantity | N/A |
| Additional Duties | N/A |
Overview
This HTS classification, 5512.19.00.35, specifically designates cheesecloth, lawns, voiles, and batistes that are woven from synthetic staple fibers. The defining characteristic is that these fabrics contain 85 percent or more by weight of synthetic staple fibers, and are further categorized within the "Other" subcategory for fabrics that do not fall under more specific weave types or constructions. The descriptor "(226)" suggests a specific internal note or cross-reference relevant to customs processing.
While sibling categories delineate specific weaves like poplin, broadcloth, printcloth, duck, and satin or twill weaves, this classification captures fabrics with distinct textural and functional qualities. Cheesecloth, known for its open weave and absorbency, is commonly used for culinary purposes, cleaning, and medical applications. Lawns, voiles, and batistes are characterized by their fine, lightweight, and often translucent nature, typically produced with a plain weave and used in apparel, delicate home furnishings, and craft applications. The distinction lies in the intended use and the resulting fabric structure, which is finer and often less tightly woven than the more defined weave types found in sibling entries.
As this is a leaf node, there are no further subdivisions under 5512.19.00.35. Therefore, the classification relies on the precise identification of the fabric's construction and material composition. Importers should ensure that the goods precisely match the descriptions of cheesecloth, lawns, voiles, or batistes and meet the 85% synthetic staple fiber threshold to correctly utilize this designation.