💾 Data Updated: 2025 HTS Revision 30 • Last updated: November 24, 2025

3302.90 - Other:

Sub-classifications

Commodity Code
Description

Overview

This HTS category, 3302.90, encompasses "Other" mixtures of odoriferous substances and preparations based on odoriferous substances. This broadly includes those used as industrial raw materials or for the manufacture of beverages, but specifically excludes those designated for use within the food or drink industries, which are classified under 3302.10. Therefore, this code is for odoriferous mixtures and preparations that serve other industrial purposes, such as in the manufacturing of perfumes, cosmetics, soaps, detergents, air fresheners, or as chemical intermediates, where their primary function is not to directly flavor or scent food and beverages.

The distinction from sibling category 3302.10 is crucial. While both fall under the umbrella of odoriferous mixtures, 3302.10 is exclusively for preparations directly intended for integration into food and beverages, acting as flavorings or enhancing their sensory profiles. Conversely, 3302.90 covers a wider array of industrial applications where the odoriferous component is utilized in the creation of finished consumer goods or other manufactured products not directly related to consumption.

The subcategories within 3302.90 further refine the classification based on alcohol content. Category 3302.90.10 applies to mixtures and preparations containing no alcohol or not exceeding 10 percent of alcohol by weight. This differentiation is important as the presence and percentage of alcohol can impact various factors, including preservation, solubility, and regulatory considerations for the finished product. In contrast, 3302.90.20 is designated for those preparations containing over 10 percent of alcohol by weight, indicating different formulation or intended use characteristics.

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