2915.90.10.10 - Lauric acid

This HTS category, specifically 2915.90.10.10, encompasses lauric acid when it is classified as a fatty acid derived from animal or vegetable sources. Lauric acid is a saturated fatty acid with a twelve-carbon chain. It is primarily derived from natural oils and fats, such as coconut oil and palm kernel oil, and is characterized by its solid state at room temperature and its solubility in organic solvents. This classification is particularly relevant for lauric acid in its pure or semi-pure form, intended for use in various industrial applications, including the production of soaps, detergents, cosmetics, and food additives.

This specific classification for lauric acid is distinguished from its sibling category, 2915.90.10.50 "Other," which would cover other saturated acyclic monocarboxylic acids and their derivatives that are not specifically identified as fatty acids of animal or vegetable origin or other designated subcategories. The crucial differentiator here is the origin and nature of the acid; this node is exclusively for naturally derived fatty acids like lauric acid, whereas the "Other" category would capture synthetic or less common saturated acyclic monocarboxylic acids and their related compounds.

As this is a leaf node within the HTS structure, there are no further subcategories to introduce. Therefore, the classification is definitive for lauric acid meeting the criteria of being a fatty acid of animal or vegetable origin. The practical application of this classification hinges on verifying the source and composition of the lauric acid being imported or exported.