2915.70.01.20 - Stearic acid
Details
| Field | Value |
|---|---|
| Unit of Quantity | kg |
| General Rate of Duty | 5% |
| Special Rate of Duty | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG)
AU
๐ฆ๐บ
BH
๐ง๐ญ
CL
๐จ๐ฑ
CO
๐จ๐ด
D
๐ฆ๐ด
๐ง๐ฏ
๐ง๐ผ
๐ง๐ซ
๐จ๐ป
๐จ๐ซ
๐น๐ฉ
๐ฐ๐ฒ
๐จ๐ฎ
๐จ๐ฉ
๐ฉ๐ฏ
๐ธ๐ฟ
๐ช๐น
๐ฌ๐ฆ
๐ฌ๐ฒ
๐ฌ๐ญ
๐ฌ๐ณ
๐ฌ๐ผ
๐ฐ๐ช
๐ฑ๐ธ
๐ฑ๐ท
๐ฒ๐ฌ
๐ฒ๐ผ
๐ฒ๐ฑ
๐ฒ๐บ
๐ฒ๐ฟ
๐ณ๐ฆ
๐ณ๐ช
๐ณ๐ฌ
๐จ๐ฌ
๐ท๐ผ
๐ธ๐ณ
๐ธ๐ฑ
๐ฟ๐ฆ
๐ธ๐น
๐น๐ฟ
๐น๐ฌ
๐บ๐ฌ
๐ฟ๐ฒ
E
๐ฆ๐ฌ
๐ฆ๐ผ
๐ง๐ธ
๐ง๐ง
๐ง๐ฟ
๐ป๐ฌ
๐จ๐ผ
๐ฉ๐ฒ
๐ฌ๐ฉ
๐ฌ๐พ
๐ญ๐น
๐ฏ๐ฒ
๐ฒ๐ธ
NE
๐ฐ๐ณ
๐ฑ๐จ
๐ป๐จ
๐น๐น
IL
๐ฎ๐ฑ
JO
๐ฏ๐ด
KR
๐ฐ๐ท
MA
๐ฒ๐ฆ
OM
๐ด๐ฒ
P
๐จ๐ท
๐ฉ๐ด
๐ธ๐ป
๐ฌ๐น
๐ญ๐ณ
๐ณ๐ฎ
PA
๐ต๐ฆ
PE
๐ต๐ช
S
๐จ๐ฆ
๐ฒ๐ฝ
SG
๐ธ๐ฌ
|
| Column 2 Rate of Duty | 29.5% |
| Quota Quantity | N/A |
| Additional Duties | N/A |
Overview
This category encompasses stearic acid, a saturated acyclic monocarboxylic acid with the chemical formula CHโ(CHโ)โโCOOH. It is a common fatty acid found in various animal and vegetable fats and oils, typically appearing as a white or slightly yellowish waxy solid. Stearic acid plays a significant role in numerous industrial applications, including the manufacturing of candles, soaps, cosmetics, lubricants, and as an additive in rubber and plastics. Its classification under this heading is based on its specific chemical structure as a saturated monocarboxylic acid.
Within the broader category of "Palmitic acid, stearic acid, their salts and esters," this specific subheading distinguishes stearic acid from its sibling, palmitic acid (2915.70.01.10). Palmitic acid, while also a saturated fatty acid, has a shorter carbon chain (16 carbons compared to stearic acid's 18 carbons). While both are waxy solids with similar industrial uses, the distinction in carbon chain length dictates their separate classification at this level. The "Other" category (2915.70.01.50) at this level is reserved for other specific salts and esters of palmitic and stearic acids not otherwise enumerated.
As this subheading represents a leaf node, there are no further subcategories. Classification at this level is definitive for pure stearic acid. When classifying, consider the primary chemical identity of the substance. Mixtures where stearic acid is a principal component, but not the sole defining characteristic, may fall under other headings. However, pure or substantially pure stearic acid, regardless of its physical form (e.g., flake, powder, or bead), will be classified here.