2204.10.00.75 - Other

This HTS code, 2204.10.00.75, covers sparkling wines that are not certified organic and have a value exceeding $1.59 per liter. These wines are specifically defined as those made from fresh grapes, including fortified varieties, and exclude grape must falling under heading 2009. The "Other" designation at this level signifies sparkling wines that do not meet the criteria for any more specific subclassification within this branch of the tariff schedule.

To properly classify under this code, the sparkling wine must have a per-liter value greater than $1.59. This value threshold is a key distinguishing factor. It differentiates these wines from other sparkling wines that might be valued at or below this amount, which would be classified elsewhere. Furthermore, this category specifically excludes any sparkling wine that has been certified as organic, which falls under the sibling category 2204.10.00.65.

Since this is a leaf node, there are no further subcategories to introduce. Therefore, the classification hinges on meeting the explicit criteria of being a sparkling wine derived from fresh grapes, valued over $1.59 per liter, and not possessing organic certification. Importers and exporters should ensure accurate valuation and verification of organic status to ensure correct duty assessment.