2106.90.58.70 - Containing sugar derived from sugar cane or sugar beets

This HTS subcategory, 2106.90.58.70, specifically classifies miscellaneous edible preparations that contain sugar derived from either sugar cane or sugar beets. This means the defining characteristic for classification under this code is the presence and origin of the sugar component, not necessarily the primary ingredient or form of the preparation itself. These products can encompass a wide range of food items where the sugar is a significant constituent and its source can be traced back to these specific plants.

This code is distinct from its sibling category, 2106.90.58.90, which covers all "Other" miscellaneous edible preparations not otherwise specified and not meeting the sugar-derived criteria of this code. Therefore, while both fall under the broader "Other" classification for food preparations not elsewhere specified or included, 2106.90.58.70 is narrowly focused on the sugar source. This distinction is crucial for accurate customs declarations, ensuring that products with cane or beet sugar are correctly identified.

As this is a leaf node in the HTS classification, there are no further subcategories. Classification under 2106.90.58.70 depends solely on the presence of sugar derived from sugar cane or sugar beets within the miscellaneous edible preparation. Importers and exporters should ensure their documentation clearly indicates the source of sugar where relevant for this classification.