2009.21.40 - Other
Sub-classifications
-
2009 2140 20
-
2009 2140 40
Overview
This HTS classification, 2009.21.40, pertains to "Other" grapefruit and pomelo juices that are not concentrated and have a Brix value not exceeding 20. This broad category captures grapefruit and pomelo juices that do not fit into more specific subheadings within the 2009.21.40.20 or 2009.21.40.40 designations. It is important to distinguish this from the sibling category 2009.21.20.00, which specifically addresses juices that are not concentrated and are not derived from a juice with a degree of concentration of 1.5 or more.
The "Other" designation at this level signifies that further subdivisions exist to categorize these juices based on their physical state or specific form. The primary subcategories under 2009.21.40 are 2009.21.40.20 for "Frozen" juices and 2009.21.40.40 for "Other" non-frozen forms. This distinction is crucial for accurate tariff assessment, as the processing and preservation methods can influence import duties and regulations.
Therefore, when classifying grapefruit or pomelo juices with a Brix value not exceeding 20, if the product is neither concentrated (as defined by the sibling category) nor frozen, it would generally fall under the broader "Other" subheading. The presence of these subcategories allows for a more granular and precise classification of these fruit juices within the Harmonized Tariff Schedule.