1901.10.05.00 - Described in general note 15 of the tariff schedule and entered pursuant to its provisions 🖩

This HTS category, 1901.10.05.00, encompasses food preparations specifically formulated for infants, which are packaged and presented for direct retail sale. These preparations are characterized by their nutritional content and suitability for consumption by infants and young children. The critical defining characteristic for classification under this specific code is that these infant food preparations must contain over 10 percent by weight of milk solids. This requirement ensures that the primary milk-derived component contributes significantly to the product's composition.

Within the broader context of preparations suitable for infants and young children, this subcategory is distinguished from its sibling "Other" by the explicit requirement of milk solids content. While the "Other" category would include infant preparations not meeting the 10% milk solids threshold or those with different primary compositions, this category precisely targets milk-based infant formulas and similar food items. The focus on milk solids content is a key quantitative criterion for accurate classification.

As this is a leaf node within the HTS, there are no further subcategories that subdivide this classification. Therefore, classification under 1901.10.05.00 is final once the product meets the criteria of being a food preparation suitable for infants, sold for retail, and containing more than 10 percent by weight of milk solids. Examples of products falling here would include infant formula where milk solids are a predominant ingredient, or other milk-based nutritional supplements for infants.