1806.31.00.41 - Containing peanuts, peanut butter or peanut paste 🖩

This HTS category, 1806.31.00.41, specifically classifies confectionery products in blocks, slabs, or bars that contain peanuts, peanut butter, or peanut paste as a significant ingredient. This implies that the presence and prominence of these peanut-derived components are the defining characteristic for goods falling under this subheading. The preparation method and presentation as blocks, slabs, or bars align with the broader heading of "Chocolate and other food preparations containing cocoa."

This subheading is distinguished from its sibling category, 1806.31.00.49 ("Other"), by the explicit inclusion of peanut-derived ingredients. The "Other" category would encompass filled confectionery in blocks, slabs, or bars that do not meet the peanut content criteria of 1806.31.00.41, such as those filled with caramel, nougat, or other non-peanut based fillings. The specific focus on peanuts, peanut butter, or peanut paste ensures a precise classification based on the primary flavoring or filling agent.

As this is a leaf node in the HTS database, there are no further subcategories within 1806.31.00.41. Therefore, the classification criteria are fully defined at this level. Importers and exporters should ensure that the product's composition clearly indicates the presence of peanuts, peanut butter, or peanut paste to correctly utilize this specific subheading for customs declaration purposes.