1806.20.85.00 - Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions

This HTS classification, 1806.20.85.00, specifically covers "other, low fat chocolate crumb (excluding articles for consumption at retail as candy or confection)". This designation applies to bulk preparations of chocolate crumb that are characterized by a reduced fat content. The critical exclusion here is for products intended for direct retail sale as candy or confectionery, meaning these are typically ingredients or components for further processing, not finished consumer treats.

At this granular level, the "other" designation within the "Other" branches signifies that this particular subcategory is for low-fat chocolate crumb that does not fit into more specific preceding subheadings. The distinction from other "Other" sibling categories would rely on the specific characteristics of the chocolate crumb, particularly its fat content and its intended end-use. Products intended for retail sale as candy or confectionery would be classified elsewhere, even if they shared similar physical characteristics.

As this is a leaf node in the HTS structure, there are no further subcategories. Therefore, the focus for classification is on precisely meeting the criteria of "low fat chocolate crumb" and ensuring the product is not intended for retail sale as candy or confection. Importers should confirm that their product's formulation and packaging align with the definition of chocolate crumb and its intended industrial or commercial use, rather than direct consumer purchase.