1806.10.15.00 - Other 🖩
Details
| Field | Value |
|---|---|
| Unit of Quantity | kg |
| General Rate of Duty (Column 1 - General) | 21.7¢/kg |
| Special Rate of Duty (Column 1 - Special) | Free (BH,CL,JO,KR,OM,SG) See 9822.05.20 (P+) See 9822.06.10 (PE) See 9822.08.01 (CO) See 9822.09.17 (PA) See 9823.10.01-9823.10.45 (S+) See 9822.03.01(MA)
BH
🇧🇭
CL
🇨🇱
CO
🇨🇴
JO
🇯🇴
KR
🇰🇷
MA
🇲🇦
OM
🇴🇲
P+
🇨🇷
🇩🇴
🇸🇻
🇬🇹
🇭🇳
🇳🇮
PA
🇵🇦
PE
🇵🇪
S+
🇨🇦
🇲🇽
SG
🇸🇬
|
| Column 2 Rate of Duty | 25.5¢/kg |
| Quota Quantity | N/A |
| Additional Duties | N/A |
Overview
This HTS category, 1806.10.15.00, covers "Other" cocoa powder containing added sugar or other sweetening matter, specifically when such products contain less than 65 percent by weight of sugar. It functions as a residual classification within the broader heading for cocoa powder with added sweeteners, capturing products that do not meet the specific criteria of preceding subheadings at this level.
It is crucial to distinguish this category from its siblings. HTS 1806.10.05.00 applies to cocoa powder meeting the requirements of general note 15, while HTS 1806.10.10.00 pertains to cocoa powder specified under additional U.S. note 1 to this chapter. This subheading, 1806.10.15.00, is for all other cocoa powders containing added sugar or sweetening matter that have less than 65 percent sugar by weight and do not qualify for the aforementioned specific provisions.
As this is a leaf node, there are no further subcategories. Classification under 1806.10.15.00 is determined by the absence of specific qualifying notes and the direct presence of added sugar or other sweetening matter, provided the sugar content remains below the 65 percent threshold by weight. Examples would include standard sweetened cocoa powders not subject to special provisions.