1605.30.05.10 - In airtight containers

This HTS classification covers prepared or preserved lobster products that are specifically packaged in airtight containers. This designation ensures the preservation and shelf-stability of the lobster, making it suitable for long-term storage and transport. These products can range from whole lobster or lobster meat to more complex preparations where lobster is a primary ingredient, provided they meet the criteria of being contained within an airtight seal.

This specific subcategory is distinguished from its sibling, 1605.30.05.90 "Other," by the exclusive inclusion of goods packaged in airtight containers. Therefore, any prepared or preserved lobster product not sealed in such a manner would fall under the "Other" category. The emphasis here is on the packaging method as the primary determinant for classification within this line item.

As this classification represents a leaf node, there are no further subdivisions. Classification into this category is solely based on the product being prepared or preserved lobster and its containment within an airtight vessel. This level of detail is crucial for accurate customs declarations, ensuring that the specific nature of the preservation method is duly noted for import and export purposes.