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💾 Data Updated: Latest version • Last updated: December 09, 2025

1602.49.60.00 - Mixtures of pork and beef 🖩

Details

FieldValue
Unit of Quantitykg
General Rate of Duty (Column 1 - General)3.2%
Special Rate of Duty (Column 1 - Special)Free (A,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG)
A 🇦🇫 🇦🇱 🇩🇿 🇦🇴 🇦🇮 🇦🇷 🇦🇲 🇦🇿 🇧🇿 🇧🇯 🇧🇹 🇧🇴 🇧🇦 🇧🇼 🇧🇷 🇮🇴 🇻🇬 🇧🇫 🇧🇮 🇨🇻 🇰🇭 🇨🇲 🇨🇫 🇹🇩 🇨🇽 🇨🇨 🇰🇲 🇨🇰 🇨🇮 🇨🇩 🇩🇯 🇩🇲 🇪🇨 🇪🇬 🇪🇷 🇸🇿 🇪🇹 🇫🇰 🇫🇯 🇬🇦 🇬🇲 🇵🇸 🇬🇪 🇬🇭 🇬🇩 🇬🇳 🇬🇼 🇬🇾 🇭🇹 🇭🇲 🇮🇩 🇮🇶 🇯🇲 🇯🇴 🇰🇿 🇰🇪 🇰🇮 KO 🇰🇬 🇱🇧 🇱🇸 🇱🇷 🇲🇬 🇲🇼 🇲🇻 🇲🇱 🇲🇷 🇲🇺 🇲🇩 🇲🇳 🇲🇪 🇲🇸 🇲🇿 🇲🇲 🇳🇦 🇳🇵 🇳🇪 🇳🇬 🇳🇺 🇳🇫 🇲🇰 🇵🇰 🇵🇬 🇵🇾 🇵🇭 🇵🇳 🇨🇬 🇷🇼 🇸🇭 🇱🇨 🇻🇨 🇼🇸 🇸🇳 🇷🇸 🇸🇱 🇸🇧 🇸🇴 🇿🇦 🇸🇸 🇱🇰 🇸🇷 🇸🇹 🇹🇿 🇹🇭 🇹🇱 🇹🇬 🇹🇰 🇹🇴 🇹🇳 🇹🇻 🇺🇬 🇺🇦 🇺🇿 🇻🇺 🇼🇫 🇵🇸 🇪🇭 🇾🇪 🇿🇲 🇿🇼
AU 🇦🇺
BH 🇧🇭
CL 🇨🇱
CO 🇨🇴
D 🇦🇴 🇧🇯 🇧🇼 🇧🇫 🇨🇻 🇨🇫 🇹🇩 🇰🇲 🇨🇮 🇨🇩 🇩🇯 🇸🇿 🇪🇹 🇬🇦 🇬🇲 🇬🇭 🇬🇳 🇬🇼 🇰🇪 🇱🇸 🇱🇷 🇲🇬 🇲🇼 🇲🇱 🇲🇺 🇲🇿 🇳🇦 🇳🇪 🇳🇬 🇨🇬 🇷🇼 🇸🇳 🇸🇱 🇿🇦 🇸🇹 🇹🇿 🇹🇬 🇺🇬 🇿🇲
IL 🇮🇱
JO 🇯🇴
KR 🇰🇷
MA 🇲🇦
OM 🇴🇲
P 🇨🇷 🇩🇴 🇸🇻 🇬🇹 🇭🇳 🇳🇮
PA 🇵🇦
PE 🇵🇪
S 🇨🇦 🇲🇽
SG 🇸🇬
Column 2 Rate of Duty20%
Quota QuantityN/A
Additional DutiesN/A
About Duty Rates: Rates are divided into Column 1 and Column 2. Column 1 is subdivided into General (normal trade relations rates for all countries not eligible for special programs) and Special (preferential rates for countries with free trade agreements or preference programs). Column 2 rates apply to products from Cuba, North Korea, Belarus, and Russia. When no special rate exists for a classification, General rates apply.

Overview

This HTS classification, 1602.49.60.00, covers preparations of meat that are derived from swine (pork) and are also mixed with beef. The key defining characteristic of products within this subcategory is the presence of both pork and beef in a prepared or preserved form. These mixtures are not further specified by the type of cut or offal, as long as they contain both meats.

This category is distinct from its sibling, 1602.49.90.00, which is designated for "Other" prepared or preserved swine meat, meat offal, blood, or insects when they do not fall under more specific headings within 1602.49. The presence of a mixture with beef is the specific criterion that differentiates products classified under 1602.49.60.00.

As this is a leaf node within the HTS database, there are no further subdivisions. Therefore, the focus for classification within 1602.49.60.00 rests on confirming the composition of the product to ensure it contains both pork and beef in a prepared or preserved state, aligning with the broader scope of Chapter 16, which deals with preparations of meat.

Frequently Asked Questions

›What is HTS code 1602.49.60.00?
HTS code 1602.49.60.00 covers Mixtures of pork and beef under the US Harmonized Tariff Schedule. It falls under Chapter 16: Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates.
›What products are classified under 1602.49.60.00?
This classification covers Mixtures of pork and beef. It is a subcategory of Other:.
›What is the import duty rate for 1602.49.60.00?
The general rate of duty for HTS 1602.49.60.00 is 3.2%. Special preferential rates may apply: Free (A,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG). The Column 2 rate is 20%.
›What unit of quantity is used for 1602.49.60.00?
Imports under HTS 1602.49.60.00 are measured in kg.
Go up to 1602.49 · Go up to Chapter 16: Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates

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