1601.00.40.10 - Canned
Details
| Field | Value |
|---|---|
| Unit of Quantity | kg |
| General Rate of Duty | 3.4% |
| Special Rate of Duty | Free (A,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG)
A
๐ฆ๐ซ
๐ฆ๐ฑ
๐ฉ๐ฟ
๐ฆ๐ด
๐ฆ๐ฎ
๐ฆ๐ท
๐ฆ๐ฒ
๐ฆ๐ฟ
๐ง๐ฟ
๐ง๐ฏ
๐ง๐น
๐ง๐ด
๐ง๐ฆ
๐ง๐ผ
๐ง๐ท
๐ฎ๐ด
๐ป๐ฌ
๐ง๐ซ
๐ง๐ฎ
๐จ๐ป
๐ฐ๐ญ
๐จ๐ฒ
๐จ๐ซ
๐น๐ฉ
๐จ๐ฝ
๐จ๐จ
๐ฐ๐ฒ
๐จ๐ฐ
๐จ๐ฎ
๐จ๐ฉ
๐ฉ๐ฏ
๐ฉ๐ฒ
๐ช๐จ
๐ช๐ฌ
๐ช๐ท
๐ธ๐ฟ
๐ช๐น
๐ซ๐ฐ
๐ซ๐ฏ
๐ฌ๐ฆ
๐ฌ๐ฒ
๐ต๐ธ
๐ฌ๐ช
๐ฌ๐ญ
๐ฌ๐ฉ
๐ฌ๐ณ
๐ฌ๐ผ
๐ฌ๐พ
๐ญ๐น
๐ญ๐ฒ
๐ฎ๐ฉ
๐ฎ๐ถ
๐ฏ๐ฒ
๐ฏ๐ด
๐ฐ๐ฟ
๐ฐ๐ช
๐ฐ๐ฎ
KO
๐ฐ๐ฌ
๐ฑ๐ง
๐ฑ๐ธ
๐ฑ๐ท
๐ฒ๐ฌ
๐ฒ๐ผ
๐ฒ๐ป
๐ฒ๐ฑ
๐ฒ๐ท
๐ฒ๐บ
๐ฒ๐ฉ
๐ฒ๐ณ
๐ฒ๐ช
๐ฒ๐ธ
๐ฒ๐ฟ
๐ฒ๐ฒ
๐ณ๐ฆ
๐ณ๐ต
๐ณ๐ช
๐ณ๐ฌ
๐ณ๐บ
๐ณ๐ซ
๐ฒ๐ฐ
๐ต๐ฐ
๐ต๐ฌ
๐ต๐พ
๐ต๐ญ
๐ต๐ณ
๐จ๐ฌ
๐ท๐ผ
๐ธ๐ญ
๐ฑ๐จ
๐ป๐จ
๐ผ๐ธ
๐ธ๐ณ
๐ท๐ธ
๐ธ๐ฑ
๐ธ๐ง
๐ธ๐ด
๐ฟ๐ฆ
๐ธ๐ธ
๐ฑ๐ฐ
๐ธ๐ท
๐ธ๐น
๐น๐ฟ
๐น๐ญ
๐น๐ฑ
๐น๐ฌ
๐น๐ฐ
๐น๐ด
๐น๐ณ
๐น๐ป
๐บ๐ฌ
๐บ๐ฆ
๐บ๐ฟ
๐ป๐บ
๐ผ๐ซ
๐ต๐ธ
๐ช๐ญ
๐พ๐ช
๐ฟ๐ฒ
๐ฟ๐ผ
AU
๐ฆ๐บ
BH
๐ง๐ญ
CL
๐จ๐ฑ
CO
๐จ๐ด
D
๐ฆ๐ด
๐ง๐ฏ
๐ง๐ผ
๐ง๐ซ
๐จ๐ป
๐จ๐ซ
๐น๐ฉ
๐ฐ๐ฒ
๐จ๐ฎ
๐จ๐ฉ
๐ฉ๐ฏ
๐ธ๐ฟ
๐ช๐น
๐ฌ๐ฆ
๐ฌ๐ฒ
๐ฌ๐ญ
๐ฌ๐ณ
๐ฌ๐ผ
๐ฐ๐ช
๐ฑ๐ธ
๐ฑ๐ท
๐ฒ๐ฌ
๐ฒ๐ผ
๐ฒ๐ฑ
๐ฒ๐บ
๐ฒ๐ฟ
๐ณ๐ฆ
๐ณ๐ช
๐ณ๐ฌ
๐จ๐ฌ
๐ท๐ผ
๐ธ๐ณ
๐ธ๐ฑ
๐ฟ๐ฆ
๐ธ๐น
๐น๐ฟ
๐น๐ฌ
๐บ๐ฌ
๐ฟ๐ฒ
IL
๐ฎ๐ฑ
JO
๐ฏ๐ด
KR
๐ฐ๐ท
MA
๐ฒ๐ฆ
OM
๐ด๐ฒ
P
๐จ๐ท
๐ฉ๐ด
๐ธ๐ป
๐ฌ๐น
๐ญ๐ณ
๐ณ๐ฎ
PA
๐ต๐ฆ
PE
๐ต๐ช
S
๐จ๐ฆ
๐ฒ๐ฝ
SG
๐ธ๐ฌ
|
| Column 2 Rate of Duty | 30% |
| Quota Quantity | N/A |
| Additional Duties | N/A |
Overview
This HTS category, 1601.00.40.10, specifically covers beef products that are prepared in a manner suitable for preservation in airtight containers. This includes items such as beef sausages, cooked beef preparations, or other meat-based foodstuffs derived from beef that have been sealed in cans or similar hermetically sealed packaging. The primary characteristic for classification within this subheading is the method of preservation and packaging, designed to ensure a long shelf life and prevent spoilage.
Distinguishing this category from its sibling, 1601.00.40.90 "Other," is crucial. While the sibling category would encompass other miscellaneous preparations of meat or meat offal not specifically enumerated or classified elsewhere within heading 1601, this subheading is strictly limited to beef products packaged in airtight containers. Therefore, if the preparation is not beef, or if it is beef but not presented in an airtight container, it would fall under the "Other" sibling.
As this is a leaf node in the HTS database, there are no further subcategories to introduce. Classification within 1601.00.40.10 is definitive once the product is identified as a beef preparation intended for airtight packaging. The focus for classification professionals will be on verifying the primary ingredient (beef) and the packaging method (airtight containers).