1209.91.80.20 - Radish

This HTS classification, specifically HTS Code 1209.91.80.20, covers radish seeds intended for sowing. These are seeds of the *Raphanus sativus* plant, specifically cultivated for their root vegetable production. The key characteristic for inclusion in this subcategory is the intended use as propagating material, distinct from radish consumed as a food product.

Within the broader category of "Vegetable seeds: Other," this HTS code is distinguished from its siblings by the specific botanical species it represents. For instance, while 1209.91.80.05 covers broccoli seeds and 1209.91.80.10 covers carrot seeds, this code is exclusively for radish. The differentiation is based on the unique genetic makeup and resulting produce of each distinct vegetable species.

As this classification represents a leaf node, there are no further subcategories under HTS Code 1209.91.80.20. The classification is specific to radish seeds for sowing. Therefore, any seeds of the radish plant that are not intended for cultivation would be classified elsewhere, depending on their intended use (e.g., for consumption).