1008.90.01.20 - Wild rice

This HTS classification, 1008.90.01.20, specifically covers "Wild rice." Wild rice, scientifically known as *Zizania spp.*, refers to the edible grains of aquatic grasses native to North America and Asia. It is distinguished from other cereals by its long, dark grains and its aquatic growth habit, differing significantly from common cultivated rice (*Oryza sativa*).

At this level, the "Wild rice" category is a specific enumeration within the broader group of "Other cereals (including wild rice)." Its sibling category, 1008.90.01.40, encompasses "Other," meaning any cereals not otherwise specified or enumerated within Chapter 10, including wild rice. Therefore, this classification is precisely for wild rice, excluding any other grains that might fall under the broader "other cereals" designation.

As this is a leaf node within the HTS structure, there are no further subcategories. Classification under 1008.90.01.20 is solely dependent on the product being identified as wild rice. Practical classification will rely on the botanical identity of the grain and its origin, ensuring it aligns with the established characteristics of *Zizania* species rather than other less specialized cereal grains.