0910.99.20.00 - Crude or not manufactured 🖩
Details
| Field | Value |
|---|---|
| Unit of Quantity | kg |
| General Rate of Duty (Column 1 - General) | Free |
| Special Rate of Duty (Column 1 - Special) | N/A |
| Column 2 Rate of Duty | Free |
| Quota Quantity | N/A |
| Additional Duties | N/A |
Overview
This HTS category, 0910.99.20.00, specifically covers crude or unmanufactured origanum, which refers to the herb commonly known as oregano (Lippia spp.). This classification applies to origanum in its raw, unprocessed state, before any significant refinement or transformation. This includes dried leaves, stems, and flowering parts of the origanum plant that have not been subjected to processes such as grinding, extraction, or distillation. The key criterion is the lack of manufacturing beyond basic harvesting and drying.
While the sibling category 0910.99.40.00 covers "Other" spices not otherwise specified within the broader "Other spices" heading, this node carves out a specific niche for crude origanum. Therefore, any origanum that has undergone any level of processing beyond basic drying, such as being ground into a powder, extracted for its essential oils, or formulated into a blend, would likely fall under a different classification, potentially within the "Other" sibling category if not specifically enumerated elsewhere.
As this node represents a leaf node in the HTS structure, there are no further subcategories to introduce. Classification decisions within this node will therefore rely on a thorough understanding of what constitutes "crude or not manufactured" for origanum, distinguishing it from more processed forms. The focus is on the physical state of the herb as it is imported or exported.