💾 Data Updated: 2025 HTS Revision 30 • Last updated: November 24, 2025

0909 - Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries:

Sub-classifications

Commodity Code
Description

Overview

This HTS category, 0909, encompasses a specific group of seeds and berries primarily used for culinary and aromatic purposes. It includes seeds of anise, badian (star anise), fennel, coriander, cumin, and caraway, as well as juniper berries. These are distinct from other products within Chapter 9 which typically cover coffee, tea, mate, and spices like pepper, although the distinction is primarily based on the specific botanical origin and form (seeds/berries) rather than a broad functional difference.

The significance of this category lies in its precise definition of individual seed types. Unlike the broader, more general categories found at the root of the HTS database, such as live animals (Chapter 01), HTS 0909 focuses on a narrow range of agricultural products. The classification here is crucial for accurate duty assessment and trade statistics, ensuring that specific aromatic seeds are accounted for correctly rather than being generalized under broader spice or seed headings.

Within HTS 0909, further subdivisions exist to differentiate between specific types of seeds. These subcategories allow for more granular classification, recognizing that different seeds, even if used similarly, have distinct botanical identities and may be subject to varying trade regulations or tariffs. For instance, separate listings for coriander seeds and cumin seeds acknowledge their individual importance and distinct market profiles, while other seeds and juniper berries are grouped based on their less individually prominent trade volumes or closer botanical similarities.

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