0713.39.41.10 - Black beans

This classification covers dried, shelled black beans, regardless of whether they have been skinned or split. These are a distinct variety of the *Vigna* or *Phaseolus* genus of beans, recognized by their characteristic dark coloration. This category is specifically for black beans and does not include other bean varieties.

Distinguishing this category from its siblings is crucial for accurate classification. For instance, sibling categories exist for Great Northern beans, various types of lima beans, pinto beans, and other white beans. The defining characteristic here is the black color of the bean, which sets it apart from the lighter-colored beans listed under parallel subheadings.

As this is a leaf node within the HTS, there are no further subcategories under HTS Code 0713.39.41.10. Classification at this level is definitive for dried black beans falling within the broader "Other" beans category (0713.39.41). The purpose of this specific code is to identify this particular type of dried leguminous vegetable for customs purposes.