0709.40.60.20 - Certified organic

This HTS classification, 0709.40.60.20, specifically designates certified organic celery, fresh or chilled, that falls under the broader category of "other vegetables." This means the celery in question has undergone a recognized organic certification process, verifying its cultivation and handling according to specific organic standards. This certification is a key differentiator, impacting potential import duties and regulatory compliance.

While the sibling category 0709.40.60.40 also covers "other" celery, it does not require organic certification. Therefore, the primary distinction lies in the agricultural production methods and the verification of organic status. This subcategory is crucial for identifying and correctly classifying celery that meets stringent organic requirements, as opposed to conventionally grown produce.

As this is a leaf node, there are no further subdivisions under this specific code. Classification concludes at this level, with 0709.40.60.20 serving as the final descriptor for certified organic celery. Importers should ensure they have proper documentation to substantiate the "certified organic" claim when utilizing this HTS code.