0407.21.00 - Of fowls of the species Gallus domesticus

This HTS category, 0407.21.00, specifically classifies fresh eggs in their shells derived from fowls of the species *Gallus domesticus*, commonly known as domestic chickens. This designation is crucial for differentiating these eggs from those of other avian species. The parent context, "Other fresh eggs," signifies that while these are fresh eggs not preserved or cooked, the primary determinant for this sub-classification is the species of bird.

Distinguishing this category from its sibling, 0407.29.00.00 ("Other"), is straightforward. While the sibling category encompasses fresh eggs in shell from any avian species *not* specifically identified as *Gallus domesticus*, this category is exclusively for chicken eggs. This differentiation is vital for trade statistics and potential regulatory considerations that may be specific to poultry products.

Within this classification, further subdivisions exist to refine the scope. The subcategory 0407.21.00.30 addresses "Fresh table eggs (consumer grades)," typically referring to eggs sorted and graded for direct human consumption based on established quality standards. The remaining classification, 0407.21.00.90, captures "Other" fresh chicken eggs in shell that do not meet the specific criteria for consumer grades, which could include eggs intended for hatching or other non-table purposes.