0406.90.95.00 - Described in additional U.S. note 16 to this chapter and entered pursuant to its provisions

This subheading specifically classifies "Other cheeses, and substitutes for cheese, including mixtures of the above" that do not fall under the more specific categories within subheading 0406.90. This includes a broad range of cheeses and cheese substitutes, encompassing both natural cheeses that are not specifically provided for elsewhere in the tariff schedule, as well as imitation or substitute cheese products. Mixtures of these cheese types are also included here, provided they do not contain mixtures as defined in subheadings 0406.90.61 or 0406.90.63.

This category is distinguished from its sibling, 0406.90.97.00 ("Other"), by the presence of specific additional U.S. note 16 to chapter 4, which dictates the classification of goods entered pursuant to its provisions. The core distinction for classification into this subheading relies on whether the goods meet the criteria outlined in that specific additional U.S. note.

As this is a leaf node in the HTS structure, there are no further subcategories. Therefore, the classification within this subheading is determined by the specific requirements and definitions provided within additional U.S. note 16 to chapter 4 of the Harmonized Tariff Schedule. Examples of goods that might be classified here, depending on their compliance with note 16, could include certain processed cheese products or cheese substitutes that are not otherwise specifically enumerated and meet the particular entry requirements of the note.