0406.10.58.00 - Other
Details
| Field | Value |
|---|---|
| Unit of Quantity | kg, kg cmsc |
| General Rate of Duty | $2.146/kg |
| Special Rate of Duty | Free (BH,CL,JO,MA,OM,P,PE,SG) 14.3¢/kg (KR) See 9822.04.40 (AU) See 9823.04.01-9823.04.54 (S+) See 9908.04.05 (IL) See 9918.04.50, 9918.04.56 (CO) See 9919.04.50, 9919.04.55, 9919.04.65 (PA)
AU
🇦🇺
BH
🇧🇭
CL
🇨🇱
CO
🇨🇴
IL
🇮🇱
JO
🇯🇴
KR
🇰🇷
MA
🇲🇦
OM
🇴🇲
P
🇨🇷
🇩🇴
🇸🇻
🇬🇹
🇭🇳
🇳🇮
PA
🇵🇦
PE
🇵🇪
S+
🇨🇦
🇲🇽
SG
🇸🇬
|
| Column 2 Rate of Duty | $2.525/kg |
| Quota Quantity | N/A |
| Additional Duties | N/A |
Overview
This HTS subheading, 0406.10.58.00, covers "Other" fresh (unripened or uncured) cheeses and curd, specifically those that do not meet the detailed descriptions of the preceding subcategories. This includes a broad range of fresh cheeses and curd not explicitly defined elsewhere, provided they are classified under the broader category of fresh cheeses. The "Other" designation signifies that these items fall outside the more specific classifications within the fresh cheese and curd grouping.
Within the "Other" category at this level, 0406.10.58.00 is distinguished from its sibling, 0406.10.54.00. The sibling category is reserved for specific fresh cheeses and curd that are described in additional U.S. note 21 to Chapter 4 and are entered in accordance with the provisions outlined in that note. Therefore, subheading 0406.10.58.00 captures all other fresh cheeses and curd that do not qualify for the specific treatment described in the sibling provision.
As this subheading is a leaf node, there are no further subcategories. Classification under 0406.10.58.00 depends on a comprehensive review of the product's characteristics and its exclusion from more specific classifications within heading 0406. It is crucial for importers and exporters to meticulously analyze the product's composition and intended market to ensure correct classification within this residual "Other" category.