0406.10.28.00 - Other
Details
| Field | Value |
|---|---|
| Unit of Quantity | kg, kg cmsc |
| General Rate of Duty | $1.227/kg |
| Special Rate of Duty | Free (BH,CL,JO,MA,OM,P,PE,SG) 8.1¢/kg (KR) See 9822.04.45 (AU) See 9823.04.01-9823.04.54 (S+) See 9908.04.05 (IL) See 9918.04.50, 9918.04.53 (CO) See 9919.04.50, 9919.04.52, 9919.04.62 (PA)
AU
🇦🇺
BH
🇧🇭
CL
🇨🇱
CO
🇨🇴
IL
🇮🇱
JO
🇯🇴
KR
🇰🇷
MA
🇲🇦
OM
🇴🇲
P
🇨🇷
🇩🇴
🇸🇻
🇬🇹
🇭🇳
🇳🇮
PA
🇵🇦
PE
🇵🇪
S+
🇨🇦
🇲🇽
SG
🇸🇬
|
| Column 2 Rate of Duty | $1.443/kg |
| Quota Quantity | N/A |
| Additional Duties | N/A |
Overview
This HTS code, 0406.10.28.00, specifically covers "Other" fresh (unripened or uncured) cheeses and curd that do not fall under the preceding sibling category. The preceding category, 0406.10.24.00, is designated for fresh cheeses meeting specific criteria outlined in additional U.S. note 18 to Chapter 4. Therefore, this classification is a residual category for fresh cheeses and curd that do not qualify for that specialized treatment.
The distinction between this "Other" category and its sibling lies in whether the fresh cheese or curd meets the criteria set forth in the specified additional U.S. note. If a fresh cheese or curd is not described and entered pursuant to the provisions of additional U.S. note 18, it will be classified under 0406.10.28.00. This implies that while both categories deal with fresh cheese and curd, the sibling category is reserved for a precisely defined subset with unique import considerations.
As a leaf node in the HTS structure, 0406.10.28.00 does not have further subdivisions. This means that any fresh cheese or curd that is not classified under 0406.10.24.00 will be placed here. Examples of goods that could fall into this category include various unripened cheeses and curds that do not fit the specific criteria of the sibling classification, ensuring all fresh cheeses and curds are accounted for within Chapter 4.