๐Ÿ’พ Data Updated: 2025 HTS Revision 30 โ€ข Last updated: November 24, 2025

0404.90.50.00 - Other

Details

FieldValue
Unit of Quantitykg, kg cmsc
General Rate of Duty$1.189/kg + 8.5%
Special Rate of DutyFree (BH,CL,JO,KR,MA,OM,P,PE,SG) 7.9ยข/kg + 0.5% (PA) See 9822.04.25 (AU) See 9823.06.01-9823.06.09 (S+) See 9918.04.60, 9918.04.66 (CO)
AU ๐Ÿ‡ฆ๐Ÿ‡บ
BH ๐Ÿ‡ง๐Ÿ‡ญ
CL ๐Ÿ‡จ๐Ÿ‡ฑ
CO ๐Ÿ‡จ๐Ÿ‡ด
JO ๐Ÿ‡ฏ๐Ÿ‡ด
KR ๐Ÿ‡ฐ๐Ÿ‡ท
MA ๐Ÿ‡ฒ๐Ÿ‡ฆ
OM ๐Ÿ‡ด๐Ÿ‡ฒ
P ๐Ÿ‡จ๐Ÿ‡ท ๐Ÿ‡ฉ๐Ÿ‡ด ๐Ÿ‡ธ๐Ÿ‡ป ๐Ÿ‡ฌ๐Ÿ‡น ๐Ÿ‡ญ๐Ÿ‡ณ ๐Ÿ‡ณ๐Ÿ‡ฎ
PA ๐Ÿ‡ต๐Ÿ‡ฆ
PE ๐Ÿ‡ต๐Ÿ‡ช
S+ ๐Ÿ‡จ๐Ÿ‡ฆ ๐Ÿ‡ฒ๐Ÿ‡ฝ
SG ๐Ÿ‡ธ๐Ÿ‡ฌ
Column 2 Rate of Duty$1.399/kg + 10%
Quota QuantityN/A
Additional DutiesN/A

Overview

HTS Code 0404.90.50.00, classified under "Other," encompasses products consisting of natural milk constituents that are not elsewhere specified or included within Chapter 4 of the Harmonized Tariff Schedule, and which are also not specifically covered by other subheadings within 0404.90. This category applies to goods that do not meet the specific criteria of other potential classifications within this chapter, such as concentrated whey or products containing added sugar or other sweetening matter, provided they are not otherwise excluded.

This subheading is distinguished from its siblings, 0404.90.28.00 and 0404.90.30.00, by the absence of specific provisions related to general note 15 or additional U.S. note 10 to chapter 4. Unlike those subheadings, this category does not require adherence to particular entry provisions or characteristics as defined by those specific notes. Therefore, any product fitting the general description of "Other" milk constituents not elsewhere specified, and not qualifying for the other named subheadings, would fall here.

As this is a leaf node, there are no further subcategories. The classification within 0404.90.50.00 hinges on whether the product consists of natural milk constituents and is not otherwise classified. For practical classification, it is crucial to ensure that the product does not meet the definitions or requirements of any preceding or sibling subheadings within Chapter 4, particularly those that specify added sugars, concentrations, or special entry provisions.

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