0404.10.48.00 - Described in general note 15 of the tariff schedule and entered pursuant to its provisions 🖩

This HTS classification, 0404.10.48.00, covers dried whey and modified whey products that do not meet the specific criteria outlined in additional U.S. note 12 to Chapter 4, nor are they designated for entry under general note 15 provisions. These products are essentially the liquid remaining after milk has been curdled and strained, specifically in its dried form. This includes whey that has been concentrated or had sugar or other sweetening matter added, provided it falls outside of more specific classifications within heading 0404.

It is crucial to distinguish this category from its siblings. HTS 0404.10.50 covers dried whey and modified whey that are specifically described in additional U.S. note 12 to this chapter and entered pursuant to its provisions, implying a distinct set of product characteristics or intended uses that trigger that specific note. Furthermore, the "Other" category, HTS 0404.10.90.00, serves as a residual classification for any dried whey or modified whey products not specifically covered by 0404.10.48.00 or 0404.10.50.

As this is a leaf node, there are no further subcategories under 0404.10.48.00. Therefore, classification within this code relies on a careful assessment of whether the dried whey or modified whey product is intended for entry under general note 15, or if it meets the specific requirements of additional U.S. note 12. If neither of these conditions is met, and the product is dried whey or modified whey (whether or not concentrated or containing added sugar or other sweetening matter), it will be classified here. Examples could include certain industrial-grade dried whey powders used as ingredients in food processing that do not qualify under more specific tariff treatments.