0403.20.10.00 - Described in additional U.S. note 10 to this chapter and entered pursuant to its provisions 🖩

This HTS classification pertains to yogurt that is specifically described and entered under the provisions of additional U.S. note 10 to Chapter 4. These provisions typically relate to specific import requirements or certifications that must be met for the yogurt to be classified under this particular subheading. Therefore, the goods encompassed here are yogurt products meeting these stipulated conditions, which may include particular sourcing, processing, or labeling criteria.

When classifying yogurt, it is crucial to distinguish this subheading from its sibling, 0403.20.05.00. The latter covers yogurt entered pursuant to general note 15 of the tariff schedule, which often relates to specific trade agreements or preferential entry programs. In contrast, 0403.20.10.00 is exclusively for yogurt that complies with the distinct requirements outlined in additional U.S. note 10. The "Other" category, 0403.20.50.00, serves as a residual category for yogurt products that do not meet the specific criteria of either 0403.20.05.00 or 0403.20.10.00.

As this is a leaf node in the HTS classification, there are no further subcategories. Classification at this level requires careful verification of whether the yogurt product specifically meets the conditions detailed in additional U.S. note 10. This often involves reviewing import documentation and product specifications to ensure compliance with the unique entry provisions associated with this subheading.