0306.17.00.20 - Count size (headless weight) 46-55 per kg (21-25s) 🖩
Details
| Field | Value |
|---|---|
| Unit of Quantity | kg |
| General Rate of Duty (Column 1 - General) | Free |
| Special Rate of Duty (Column 1 - Special) | N/A |
| Column 2 Rate of Duty | Free |
| Quota Quantity | N/A |
| Additional Duties | N/A |
Overview
This HTS category specifically classifies frozen, headless shrimp and prawns that are not farmed and are imported in shell. The key distinguishing feature of this subcategory is the count size, defined by the number of shrimp or prawns per kilogram based on their headless weight. Goods classified here must fall within the range of 46 to 55 per kilogram, which corresponds to a size range of 21 to 25 "s" (or "single" count).
To accurately classify shrimp and prawns within this chapter, it is crucial to differentiate based on the count size. This node, 0306.17.00.20, is distinct from its siblings, such as 0306.17.00.19 which covers smaller sizes (33-45 per kg) and 0306.17.00.22 which encompasses larger sizes (56-66 per kg). The specific count size is the primary determinant for distinguishing between these closely related classifications.
As this is a leaf node, there are no further subcategories within this specific HTS code. Classification ends with the determination of the correct count size for frozen, shell-on, non-farmed shrimp and prawns. Therefore, the focus for importers and classifiers remains on accurately assessing the headless weight count per kilogram to ensure compliance with this detailed tariff provision.