0304.94.10.90 - Other 🖩

This HTS category specifically covers fish fillets and other fish meat, whether minced or not, that are frozen and fall under the general description of "Other." This designation signifies that these products are not Alaska pollock but rather a different species of fish, prepared in a similar manner (as fillets or other meat forms) and presented in a frozen state. The key distinguishing factor is the species of fish, which must not be Alaska pollock to fall into this specific classification.

The "Other" designation at this level is crucial for differentiating from the Alaska pollock category, which is classified under a separate heading. While both are frozen fish meat or fillets, the absence of the specific species identification of Alaska pollock directs the classification to this broader "Other" grouping. This distinction is vital for accurate tariff application and trade statistics.

Since this node is a leaf node, there are no further subcategories to introduce. The classification is complete at this level, provided the product meets the criteria of being frozen fish fillets or other fish meat (not minced) and is not Alaska pollock. Classification would then proceed based on the weight of immediate containers, if applicable at a lower level, but within this specific branch, the "Other" category for frozen fish meat is the final designation.