0304.91.90.00 - Other 🖩

This HTS classification, 0304.91.90.00, covers frozen swordfish meat that does not meet the specific criteria of its sibling category. The preceding category, 0304.91.10.00, specifically addresses swordfish meat presented in bulk or in immediate containers weighing over 6.8 kilograms. Therefore, this code applies to frozen swordfish meat that is packaged in smaller individual units or in configurations that do not exceed this weight threshold per container.

The distinction between this classification and its sibling hinges entirely on the packaging and presentation of the frozen swordfish meat. Both categories pertain to swordfish meat (identified scientifically as *Xiphias gladius*) that is frozen, and both fall under the broader heading of "Other, frozen" fish meat. The key differentiator is the weight of the immediate containers: if the containers exceed 6.8 kg, they are classified under 0304.91.10.00; otherwise, they fall under this specific subcategory.

As this is a leaf node within the HTS structure, there are no further subdivisions for 0304.91.90.00. Classification at this level is definitive and depends solely on the product meeting the criteria of frozen swordfish meat and not being presented in bulk or in immediate containers exceeding the specified weight. This ensures precise customs accounting for imports and exports of this specific product form.