0303.99.00.00 - Other 🖩
Details
| Field | Value |
|---|---|
| Unit of Quantity | kg |
| General Rate of Duty (Column 1 - General) | Free |
| Special Rate of Duty (Column 1 - Special) | N/A |
| Column 2 Rate of Duty | 44¢/kg |
| Quota Quantity | N/A |
| Additional Duties | N/A |
Overview
This category, "Other," within heading 0303.99.00.00, encompasses edible fish offal that is frozen but does not fit into the more specifically defined subcategories of livers, roes, milt, or shark fins. It serves as a residual category for various edible fish parts that are intended for human consumption after being preserved by freezing.
This classification is distinct from its sibling categories. Heading 0303.91.00.00 specifically covers livers, roes, and milt, which are organs with distinct culinary and nutritional characteristics. Similarly, 0303.92.00.00 exclusively applies to shark fins, a well-defined product often used in specific culinary preparations. Therefore, 0303.99.00.00 is for all other frozen edible fish offal not otherwise classified.
As a leaf node in the HTS, this category does not have further subdivisions. Classification within this code relies on the determination that the frozen fish offal is indeed edible and that it does not fall under the specific provisions for livers, roes, milt, or shark fins. Examples of items that could be classified here include frozen fish heads, tails, and maws that are intended for consumption and do not meet the criteria for the more granular sibling entries.